Adam Handling’s flagship restaurant in Covent Garden

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Classic British restaurant serving food from our 1,000-acre estate, often cooked over fire

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Innovative, eclectic, small-plate dining with an open kitchen

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Honest food, fantastic coffee, & down-to-earth cakes served around communal kitchen tables

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Parisian-style bistro with trompe l'oeil murals, serving French sharing plates with a modern twist

A wild food restaurant that uses locally sourced British produce with a zero waste initiative

Scully’s first solo venture based on a range of culinary traditions from his family heritage

Four farm shops, two cafés & a wine bar in South Devon selling good food from good farming

An English country pub with great food & stylish bedrooms, set in beautiful Wiltshire parkland

Small, intimate space serving small plates & low-intervention wines from a 1920s garage

Seasonal, nose-to-tail restaurant & pub with a rooftop

Small family-owned business where the words terroir & fresh have great influence on the menu

Traditional fish & chips restaurant & takeaway

Unique barbecue & open fire pit restaurant with a huge New World wine & mezcal list

Vegan fine dining

A contemporary, converted Victorian warehouse in Clerkenwell with all-day dining

Celebrating food for its conviviality & the joy of sharing seasonal produce

An innovative take on traditional Chinese cuisine showcasing the diversity of China’s food culture

A local restaurant & bar

Country pub serving good food with locally sourced ingredients

Grade II-listed pub selling organic, seasonal, local food & drink

Cold climate cooking – a representation of the North and its landscape

Sustainability consultancy, cheffing, events, recipe writing & cooking demonstrations

Eastern-Mediterranean dishes using sustainable British ingredients

A restaurant and takeaway serving fresh & colourful food from all corners of the Mediterranean

Barbecue grill restaurant

A restaurant & café with a seasonal, locally sourced menu with Scandinavian influences

A small neighbourhood restaurant in Hackney, serving a weekly-changing fourcourse set menu

Boutique hotel, restaurant, and on-site café-deli offering cool, contemporary style with originality

Vegetarian café celebrating the best seasonal & organic local vegetables

Restaurant & bar

Relaxed & interesting dining experience, small plates highlighting local, quality ingredients

Serving organic food to its staff & now the public

Fresh produce & bold flavours in Exmouth Market, Bankside, Kings Cross, City & Fitzrovia: this food is well travelled

Award-winning restaurant serving Indian vegetarian home cooking since 1986

An award-winning fish & chip shop with a passion for sustainability

A passion-project focused on inspiring change in the food industry

Raw-centric plant-based eatery created around the art of feeling great

A cosy pub & restaurant serving seasonal modern British food

A quintessential fifteenth-century coaching inn in the heart of Constable Country

Basque cuisine with a focus on produce, sourcing & simplicity

Beachside seafood café, restaurant & takeaway in the South Hams of Devon

Restaurant & cocktail bar

A social enterprise, offering a live restaurant setting to upskill young people as chefs

A glorious restaurant with rooms in the heart of the Devon countryside

One of Britain’s finest country house hotels with the longest-retained Michelin star in the UK

Country hotel on fifty acres of undulating pasture & woodland

Fresh local fish & seafood, an ethos grounded in sustainability

A bar & restaurant in the centre of Cambridge serving eccentric British classics

A fully licensed fishmonger & restaurant serving seafood small plates & sharing platters

Sicilian trattoria

Offering modern, innovative cooking based around the finest ingredients in the British Isles

A new Italian restaurant focused on the food of Rome from Stevie Parle

Great British burgers & rosemary salted chips

A unique collection of independent neighbourhood bars, more home than high street

A bistro pub & dining room serving modern British food with a strong Italian influence

A farmers’ market, food hall & restaurant in a restored Victorian railway shed

Bar & dining room focusing on British beer & gin, with simple, seasonal, & British food

Mexican market eating

All-day casual dining with good ethics at the heart of all that they do

Chef Stevie Parle’s Southern Italian restaurant & wine bar

A family caf business serving cracking food & drink offerings

Seasonal European menu, using the best ingredients cooked simply

A pub focusing on simple pub food, creative wine list, spirits & beer selection

Fine-dining vegetarian restaurant on the edge of the Lake District

A neighbourhood Italian-inspired restaurant with a menu driven by farm produce

Located in a former bank vault beneath the city, with a passion for good food

Northern Italian restaurants from Angela Hartnett in St James & Covent Garden

All-day neighbourhood restaurant

Seasonal, sustainable British food

A modern vegetarian restaurant with equal focus on food & drink

Plant-based & organic all-day restaurant & bar

A lively London restaurant & bar

A pub serving up tradition, innovation & sustainability in equal measure with flair & originality

A pub & restaurant in North London

Five local-driven restaurants with a focus on making ethical & sustainable dining accessible

A local restaurant & bar

A local neighbourhood restaurant, an Italian eatery at its very best, classic yet innovative

Family-friendly food & drink that does not cost the earth

A fine fish & chip restaurant and takeaway offering over twenty species of fish & shellfish daily

A seasonal restaurant with a mission to operate as efficiently & sustainably as possible

Spanish restaurant

Combining great music, excellent coffee & delicious food since 2011

Restaurant, bar, and brasserie offering the very best in modern British cuisine

Award-winning seafood restaurant, private dining room & bar, overlooking the River Dart

One of the UK’s leading sustainable tourism destinations

Modern British bistro-style restaurant

Simple & honest food through the love of the land

A modern British restaurant in Brixton Market, serving food guided by the seasons

A village restaurant with twenty-one en suite bedrooms

Comfortable and fun; sustainability can be easy and delicious

Vegetarian food that is more about indulgence than abstinence

A restaurant with rooms in an old farmhouse & grounds

Pub, hotel, & restaurant on an organic Wiltshire farm

Local & wild restaurant

A passion-project focused on crafting honest food using locally sourced seasonal ingredients

The philosophy of Carters is to be a true expression of British terroir within the moment

An award-winning restaurant serving fresh, colourful food inspired by the Peruvian Andes

The United Kingdom’s first zero waste restaurant

A ticketed event business offering intimate tasting experiences that utilize wild British produce

Blends bustling Lima with the creativity of London through exquisite dishes, drinks & music

A fantastic café at the Centre for Alternative Technology serving delicious, sustainable, local food

Luxury independent hotel located in the Ribble Valley, Lancashire, with a Michelin-star restaurant

Serious food in a relaxed setting, without the pretence or the price tag, offering guilt-free dining

Specializing in deliciously different meat-free cuisine

Barbecue restaurant driven by quality produce

Field-to-fork, nose-to-tail café, bistro, & bakery focusing on quality seasonal produce

Award-winning vegan community café that hosts an exciting programme of live events & art exhibitions

A casual, fine dining restaurant aiming to offer the best seafood of the day in sharing plates

A gastropub serving tasty food in relaxed surroundings

Farmshop, butcher, deli & restaurant

Showcasing the finest ingredients & harnessing the powerful connection between food & nature

Contemporary vegetarian restaurant

Mediterranean restaurant on Bristol’s harbourside, serving freshly prepared food & organic wines

Celebrating great vegan & vegetarian cuisine since 1989

A restaurant with coastal-inspired bedrooms & a beach hut mini spa

A chef-led independent restaurant celebrating its tenth anniversary this year in Chichester

Showcases the hero dishes of India, from the backstreets of Bombay to the beach shacks of Goa

Group of fine dining restaurants in a unique prison setting

Restaurant, bar & private dining room

A small & funky, laid-back restaurant hidden in a quiet corner of Grasmere

An iconic British restaurant & members’ club in Soho

A community-owned organic farm offering a unique experience to all who visit

Locally sourced produce with a menu driven by responsible local gardeners, foragers & farmers

Restaurant in the heart of the Scarlet Hotel

Bean & Wheat is a zero waste café & bottle shop using locally sourced, artisanal ingredients

An elegant yet homely independent restaurant with an award-winning wine list

Seafood restaurant & award-winning fish & chip shop in the beautiful village of Tynemouth

Dining pub in the Cotswolds with six bedrooms

Classic Italian food with a Jamie twist from celebrity chef Jamie Oliver

Wine bar & restaurant

A collection of five street food arenas & night markets

A casual-dining, family-friendly group of restaurants with a strong focus on British produce

Informal fine dining restaurant overlooking Richmond Park

A Georgian country estate with a relaxed restaurant

A global movement celebrating Syrian cuisine & raising funds for Unicef’s Children of Syria Appeal

Mexican taqueria serving tacos with homemade tortillas

Food from countries from the Atlantic Coast through to the Mediterranean Sea leading to Israel

A modern British restaurant situated within a Victorian walled kitchen garden

A family-run, award-winning fish and chip shop based in the heart of the Cotswolds

A vegan restaurant without any vegan clichés. Modern gastronomic food made entirely from plants

A place of beauty, an emporium of goods, a celebration of the seasons

Restaurant, café, cocktail bar & shop

A beautiful fourteenth-century pub in rural Wiltshire with rooms

Local & wild small sharing plate concept

The perfect place to relax with family & friends, enjoying delicious homemade food

A London restaurant with a coastline farmhouse kitchen feel

Farm, guesthouse & bakery based in Cornwall

A modern European restaurant, serving simple but imaginative & refined food in a calm setting

The restaurant of Kilver Court designer outlet village

Ethical, sustainable fish & chips with a conscience

Wine bar & bistro, sharing plates with low intervention & classic wines

Modern-day Jerusalem food, with influences from southern Spain, North Africa & the Levant

An independent restaurant serving great local, seasonal food

Michelin-star restaurant located in Padstow serving modern British food using Cornish produce

A vineyard restaurant with most ingredients & game from within a ten-mile radius of the estate

A traditional artisan *pastificio* and trattoria with a focus on fresh pasta, handmade daily

Critically acclaimed, award-winning gastronomic restaurant

Gastropub with rooms

Pop-up dinners that share information on environmental issues through great food & good times

Independent bar & bistro in Tarvin

Gastropub & bedrooms in rural Somerset

A high-quality, affordable, fresh, handmade pasta bar in Borough Market, London

Delicious local & sustainable food & drink right in the middle of Brighton beach

An educational kitchen & community dining space based on Trill Farm in East Devon

Contemporary neighbourhood restaurant set in a sixteenth-century building with modern European cooking

All-day dining in the heart of Primrose Hill

An 1850s coaching inn located in the heart of the Lake District

Sharing plates inspired by regional Italy with a touch of the Middle East, from an open kitchen

Dedicated to making seasonal organic veg the star of every plate